Pit Smoked Natural Casing Summer Sausage - 16 Oz.
Regular price $8.50
Unit price per
Old-Fashioned recipe summer sausage, smoked in a concrete pit smokehouse for 12 hours using real hardwood logs and smoked over a natural fire to create an authentic, aged flavor that can't be achieved any other way. Sausages are stuffed into natural hog casings which allows for the most nutrients to be retained. A throwback flavor to the days of homemade sausage that you won't find anywhere else.
This delicious, too-good-to-be-true smoked sausage that is best served one our Wisconsin cheeses, fruits and crackers, but also heats up great for a comforting hot sandwich.
Contains No MSG. Refrigerate after opening.
My Favorite Sausage
I was camping out of state and ran into town a few years ago to get some food and found this Pit Smoked Sausage. Wow - I instantly fell in love with this meat! It was better than anything I have tried before, and have been enjoying it ever since. This sausage is not easily found in stores where I live, but their shipping is very reasonable and fast. I get 4 or 5 at a time, and freeze what I do not use right away. I enjoy a few slices with some cheese and fruit in the morning for breakfast.
United StatesSummer Sausage
I have eaten various brands but this is by far the absolute best. Good flavor, quality, texture and prices.
United StatesMail Order
I loved the products I’ve purchased in the store so I tried an online purchase. Website was easy to use and shipping was fast. Will definitely do it again!!
United StatesStone ridge is lean!
Lean, meaty sausage. Better than anything local!
United StatesOriginal Pit Smoked Natural Casing Summer Sausage
I have been looking for a great Summer Sausage, as the supermarket brands are not very good. I found a winner this past winter and it is my sofa tailgate favorite! Always have some on hand for family and friends as it is a winner.