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General Laborer APPLY NOW

Coloma / Wautoma, WI
Production
Full time

General Laborer - Click here to download our application. Some duties include: Bagging and weighing cheese curds. Labeling and pricing cheese and meat products. Must be able to work in a team atmosphere with a positive attitude. Must be able to handle working in the cold, on average 35-40 degrees. Hours would be Monday- Friday, 6:00 am-2:30 pm, possibly later. Possibility of mandatory overtime some Saturdays are required.

Instructions to apply:

- Once the application is completed, either (i) hand it in at our Coloma or Wautoma locations, or (ii) email it via the form below.

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